With humidex values making it feel closer to 40 C, Environment Canada has issued a heat warning expected to last a few days and if you’re not by a pool or soaking up the sun at the beach there’s nothing like a refreshing cocktail on a hot day.
Embrace your tropical staycation with this thirst-quenching recipe. I’m calling it Pink Star, like the Pink Star diamond that sold for a record price of £52 million, in hopes us mere mortals can feel like rock stars while sipping cocktails on our patio.
Pink Star Recipe
- 3 cups raspberries
- 1 can frozen pink lemonade
- 1.5 cups pineapple juice
- 13.5 oz. Pink Moscato
- 6 fluid ounces vodka
- 1 sweet star fruit (sliced across the middle for that star shape)
- Combine all ingredients in a large pitcher.
- Serve over ice.